Lebanese Food / Wine and Culinary Traditions

Lebanese Food / Wine and Culinary Traditions
Spring time always inspires me...

Wednesday, December 15, 2010

Barbara Abdini Massaad - Part1

This is an interview conducted with Karen Boustany on MTV, we had a great time. I came home soaking wet because of the storm...
Forgive my Arabic, I shall work on it.

1 comment:

Fouad @ The Food Blog said...

Hi Barbara

It is lovely to see you in motion finally :) It's a great achievement and a huge service you've done for Lebanon by putting in the effort and publishing this book. No need to apologise for your Arabic. The lady interviewing you is a native Lebanese and can hardly string a sentence together... I hope they find someone who can ask the right questions, because you deserve it.

Well done again, and thank you.