Lebanese Food / Wine and Culinary Traditions

Lebanese Food / Wine and Culinary Traditions
Spring time always inspires me...

Saturday, November 12, 2011

Barbara With Aline and Serge Armenian Food "Helwe Beirut"



I don't need to tell you how much I love Armenian food. Aline and Serge Manoukian of Mayrig were so kind to show me around their restaurant. I really admire this dream that became a reality. Now the name Mayrig is growing into an international name with franchises all over the world. The great news too is that Aline and her friend Barbara (not me) have written a recipe book on Armenian cuisine which will be launched next week, more details will follow. I had a look at it already and I can hardly wait to start cooking. Notice the Armenian music background in the video too...

1 comment:

Anonymous said...

can we know the Address and Phone number of that Resturant Pls