Lebanese Food and Culinary Traditions & Thoughts

Lebanese Food and Culinary Traditions & Thoughts
Spring time always inspires me...

Wednesday, January 13, 2010

Poetry of Food reports on Tawlet Souk el Tayeb

Rony Zibara wrote a lovely article on Tawlet Souk el Tayeb with beautiful photos... Check it out ... Thanks Rony!

http://poetryoffood.com/stories/feature/rony-zibara/innovative-eating-experience-beirut

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