Lebanese Food / Wine and Culinary Traditions

Lebanese Food / Wine and Culinary Traditions
Spring time always inspires me...

Wednesday, October 31, 2012

Beirut Cooking Festival 2012

The Beirut Cooking Festival is an initiative made by the people of Hospitality. They also organize Horeca every year. The fair is open to the public, non-professional alike. I will take part this year for a demonstration to introduce the "Community Kitchen Workshop" I will be hosting to teach children about food on a weekly basis. I invite you to come with your children to visit me at the stand. I will be baking bread because I believe that children learn a lot about cooking, baking, and life by making good bread.

Some amazing talents will be demonstrating their passion for cooking too!


Gerald said...

Great event and festival, Barbara. Lebanese food deserves the best of efforts. Bon courage. Gerald, Nice, France.

Barbara Abdeni Massaad said...

Thank you Gerald for your comment, we are working hard! Keep posted.