|Aglaia and her husband Costas|
I posted photos on Facebook!
The cost for our full 6-day programs (5 nights) is Euro 1555 per person. This includes all program related activities and transportations on Kea.
The additional hotel cost would be either 400 for a double room with breakfast at the Keos hotel for the total of 5 nights; or 525 or more for a double with breakfast at the Porto Kea Suites (where you stayed last year). Please, note, these hotel prices are for May or September only, they go up in June.
|A happy customer|
Depending on how many people you are, you can join in one of our regular programs, May 18-23, June 22-27, or September 21-26; or we can set a special date for you if you are more than 5 people. The September program coincides with olive picking and pressing at our property.
Here is a brief description of the accommodations we cooperate with (prices are low season, and our discounts can't be combined with other seasonal hotel offers):
1. Porto Kea Suites, at http://www.portokea-suites.com/
RECOMMENDED: Big luxurious comfortable rooms across from a sandy beach; the only hotel with 24-hour room service, open-air pool, breakfast included, snack bar/cafe, internet. Special prices for Kea Artisanal guests starting at Euro 105 in May and September 2015.
2. Keos Hotel, at www.keos.gr. Nice rooms, overlooking the port from a distance, walking distance from two beaches. Breakfast included. Their rooms are great for sharing, usually having two identical beds. Euro 80 a double; 70 a single; 90 a triple with breakfast.
=====================================================For more details about Keartisanal, please visit the website directly at http://www.keartisanal.com. In particular, I suggest that you check the following links:
For a more concise idea of our activities, please click here.
This is the link for our dates.
Here you will find the information about the cost and what is included in it.
For information about getting to Kea, please, inquire.
Our resumes, are on the "About Us" page.
To read what was written in the press about Kea Artisanal, please, click here; and here is the latest post about us.
Click here for a video from our classes, please, click here.
Here is the link to Aglaia's food blog http://www.aglaiakremezi.com/, and here you will find her contributions to The Atlantic Monthly new food blog; see also, http://www.facebook.com/aglaia.kremezi and http://www.facebook.com/pages/Kea-Artisanal/265645943484108.
|A friendship for life|